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Around the World in 80 Snacks!

  • jagruthibattula
  • Jan 13
  • 3 min read


Hey snack lovers! 🌍🍿 Ready for a mouthwatering adventure? Let’s take a trip around the world to discover 10 delicious snacks from different countries. Each snack has its own unique flavors and stories. By the end, you might even want to try making some of them at home. Pack your taste buds – let’s go!


1. Mexico: Churros

We’re kicking off our adventure in Mexico with churros. These crispy fried dough sticks are coated in sugar and cinnamon and often served with a side of chocolate dipping sauce. đŸ« They're sweet, crunchy, and the perfect treat to enjoy during a fun day at the fair.

Snack hack: Try making churros at home! All you need is some dough, sugar, cinnamon, and a good dipping sauce.


2. Japan: Pocky

Next, let’s hop over to Japan for a tasty snack called Pocky. These are thin biscuit sticks coated in chocolate (or other flavors like strawberry or matcha). 🍓 Whether you dip them, break them, or eat them whole, Pocky is fun to snack on anytime.

Fun challenge: See how long you can eat a Pocky stick without breaking it! (Hint: It’s harder than it looks!)


3. Italy: Pizza Margherita

It’s time to stop by Italy for one of the simplest but most delicious snacks: Pizza Margherita. 🍕 This pizza is made with fresh tomatoes, mozzarella cheese, and a touch of basil. It’s crispy, cheesy, and totally irresistible!

DIY tip: Make your own mini pizza at home using pita bread or English muffins as a base. Add your favorite toppings!


4. India: Samosas

From Italy, let’s head to India for a savory snack: samosas. These are crispy, triangular pockets filled with spicy potatoes and peas (sometimes with meat), and are usually served with a tangy chutney. đŸ„Ÿ They’re crunchy on the outside, warm and flavorful on the inside.

Make it at home: You can create mini samosas using store-bought pastry and your favorite fillings. Just bake or fry until crispy!


5. South Korea: Kimchi

Next, we’re off to South Korea, where one of the most famous snacks is kimchi. đŸČ Kimchi is a fermented vegetable dish, often made with cabbage, radishes, garlic, and spicy chili. It’s tangy, savory, and packs a punch of flavor.

Snack twist: If you're feeling adventurous, try kimchi with rice, noodles, or even mixed into a sandwich!


6. Greece: Greek Yogurt with Honey and Nuts

We’re stopping by Greece for a sweet and healthy snack: Greek yogurt with honey and nuts. đŸ„„ The thick, creamy yogurt is topped with golden honey and crunchy nuts, making for a deliciously simple snack that’s good for you!

Try it at home: Layer your Greek yogurt with your favorite fruits, granola, and a drizzle of honey for a fun, DIY parfait.


7. United Kingdom: Fish and Chips

Across the pond to the United Kingdom, where fish and chips are a beloved snack. 🐟 This snack consists of crispy battered fish and thick-cut fries (chips) – perfect for dipping in vinegar or tartar sauce.

DIY version: Fry or bake fish fillets and serve with homemade fries. Don’t forget a sprinkle of salt and a squeeze of lemon!


8. Thailand: Mango Sticky Rice

Now, we’re in Thailand, where a refreshing snack awaits: mango sticky rice. 🍚 This snack consists of sweet, coconut-infused sticky rice paired with ripe, juicy mango slices. It's a perfect combination of sweet and creamy!

At-home tip: Cook sticky rice and mix it with coconut milk and sugar. Top with fresh mango slices for a tropical treat.


9. France: Croissants

Time to stop by France for a buttery, flaky pastry – the croissant. đŸ„ This classic snack is perfect for breakfast or a mid-afternoon pick-me-up. Soft and buttery on the inside, crispy on the outside, it’s a snack you can’t resist.

Snack idea: Head to a local bakery for the freshest croissants or make your own by following an easy recipe online!


10. Brazil: PĂŁo de Queijo

Last stop: Brazil! Here, we have Pão de Queijo, which are small, cheesy bread rolls made from tapioca flour. 🧀 These bite-sized treats are chewy, cheesy, and totally delicious. They're naturally gluten-free, so they’re great for anyone with dietary restrictions.

Homemade version: You can find simple recipes online to make these cheesy rolls using tapioca flour and cheese. They’re perfect for breakfast or a snack!

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